Chocolate martini with Kahlua

I love chocolate – in every shape and size – milk, dark, white all of them. I also like cocktails, so a cocktail with chocolate is the perfect combination. This chocolate martini with Kahlua is just to die for.

Chocolate martini with Kahlua

Course Drinks
Keyword chocolate, kahlua
Cooking time 10 minutes
Servings 1 drink


  • 50 gram chocolate finely chopped
  • 75 ml varm milk just below boiling
  • 3 cl kahlua
  • 2 cl vodka
  • ice cubes
  • a bit a grated chocolate


  1. Chop the chocolate and add it to a bowle 

  2. Put the milk in a saucepan and bring to just below boiling point 

  3. Pour the milk over the chocolate and let it rest for a minute

  4. Stir until the chocolate is melted

  5. Dip the rim of the glass in the melted chocolate and then in the grated chocolate 

  6. Stir the Kahlua and the vodka into the melted chocolate. 

  7. Put ice in a shaker and add the chocolate mix. Shake for about 30 sek. 

  8. Sift the drink into the martini glass

  9. Please enjoy responsibly 

This recipe was originally posted on my danish blog 


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